Herb-Reference for Neuro-Trainer
€35.00
Herbal reference for neuro-trainers
References of 103 herbs and more the 160 pages
Herbs are the leaves, roots, rhizomes, seeds, fruits and flowers of various plants.
The general definition of spices is the seeds or other parts of (mostly tropical and subtropical) plants that are strongly flavoured. Herbs and spices are usually consumed for their therapeutic properties or to complement the flavour/aroma of food. Herbs and spices are consumed either whole, ground or as an extract, i.e. as essential oils dissolved in alcohol (ethanol).
EnergyCards from the herbs are available.